URSCHEL Model RA  Slicer/dicer

The Urschel Model RA produces a wide range of dices and strip cuts

from a variety of products such as fruits, vegetables, products for

relish, nuts, cheese and processed meats. Maximum input product is 3-1/2"

(88.9 mm) in any dimension. The Model RA features continuous

operation for uninterrupted production and is designed for easy

cleanup and maintenance.

TYPES OF CUTS

DICES: A slicing knife, circular knife spindle, and crosscut knife spindle

are used for dicing. Changing the size of the cubes is done by using the

required cutting spindles and adjusting the slice thickness.

Slice thickness: 1/16 to 3/8" (1.6 to 9.5 mm)

Circular Knife Cuts: 1/8 to 1" (3.2 to 25.4 mm)

Crosscut Knife Cuts: .05 to 3" (1.3 to 76.2 mm)

STRIP CUTS: Removal of crosscut knife spindle and shaft will enable

the user of the RA to produce strips of different lengths as determined

by incoming product size. A circular spindle change may also be

required.